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The Dessert Tasting

7 PM - 9 PM

June 4th - 6th

The Conservatory

About the event

An 8-Course Pastry-Led Experience — where learning meets indulgence.

Crafted by the chefs at Lavonne and brought to life by the students, this is not just a dinner, but a culmination. Each plated dessert is the result of weeks of technique, precision, and imagination — served in an atmosphere that mirrors the rhythm of a professional kitchen.

It’s a rare peek into the making of a pastry chef: the prep, the pressure, the plating —and the quiet joy of watching it all come together, one course at a time.

About Lavonne

Set in the heart of Bengaluru, Lavonne Academy of Baking Science and Pastry Arts is India’s premier pastry school — where technical mastery meets creative expression.

With a globally benchmarked curriculum and world-class faculty, it shapes the next generation ofpastry chefs through hands-on training and immersive culinary experiences.

Terms and Conditions

1. Some items on the menu contain egg, gelatin, and alcohol.

2. The Conservatory is located on the 2nd floor of Courtyard with no elevator access.

3. Do not purchase tickets from anyone other than the ticketing platform.

4. The management is not responsible for any injury or damage that may occur during an event.

5. No-shows and cancellations are non-refundable under any circumstances.

6. Tickets are non-transferable and for personal use only.

7. Children aged 7 and above require a ticket to attend the meal. If bringing a child under 7, please inform us in advance, as we do not have a baby seat at the venue.

8. Please adhere to the timings of your slot.

9. Groups larger than 8 cannot be accommodated at the same table.

10. The schedule is subject to change in case of an emergency or any unforeseen event.

11. Management will not be liable for any claims arising from the consumption of food or drink.

12. Please note that both vegetarian and non-vegetarian dishes are prepared in the same kitchen.

13. Parking near the event premises is at the vehicle owner’s risk. Paid valet parking is available for Rs. 200 per car.

14. The holder of this ticket grants the organizers the right to use, in perpetuity, all or part of any video or still footage made of the holder’s appearance, without any further approval.

15. Photographs and videos of ticket holders may be uploaded to social media. If you do not wish to be featured, please inform our team.

16. The menu is subject to change based on ingredient availability and the chef’s discretion.

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About the event

An 8-Course Pastry-Led Experience — where learning meets indulgence.

Crafted by the chefs at Lavonne and brought to life by the students, this is not just a dinner, but a culmination. Each plated dessert is the result of weeks of technique, precision, and imagination — served in an atmosphere that mirrors the rhythm of a professional kitchen.

It’s a rare peek into the making of a pastry chef: the prep, the pressure, the plating —and the quiet joy of watching it all come together, one course at a time.

About Lavonne

Set in the heart of Bengaluru, Lavonne Academy of Baking Science and Pastry Arts is India’s premier pastry school — where technical mastery meets creative expression.

With a globally benchmarked curriculum and world-class faculty, it shapes the next generation ofpastry chefs through hands-on training and immersive culinary experiences.

Terms and Conditions

1. Some items on the menu contain egg, gelatin, and alcohol.

2. The Conservatory is located on the 2nd floor of Courtyard with no elevator access.

3. Do not purchase tickets from anyone other than the ticketing platform.

4. The management is not responsible for any injury or damage that may occur during an event.

5. No-shows and cancellations are non-refundable under any circumstances.

6. Tickets are non-transferable and for personal use only.

7. Children aged 7 and above require a ticket to attend the meal. If bringing a child under 7, please inform us in advance, as we do not have a baby seat at the venue.

8. Please adhere to the timings of your slot.

9. Groups larger than 8 cannot be accommodated at the same table.

10. The schedule is subject to change in case of an emergency or any unforeseen event.

11. Management will not be liable for any claims arising from the consumption of food or drink.

12. Please note that both vegetarian and non-vegetarian dishes are prepared in the same kitchen.

13. Parking near the event premises is at the vehicle owner’s risk. Paid valet parking is available for Rs. 200 per car.

14. The holder of this ticket grants the organizers the right to use, in perpetuity, all or part of any video or still footage made of the holder’s appearance, without any further approval.

15. Photographs and videos of ticket holders may be uploaded to social media. If you do not wish to be featured, please inform our team.

16. The menu is subject to change based on ingredient availability and the chef’s discretion.

Time Remaining

0 Days

0 Hours

0 Mins

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